Technical Specs and Storage
Product InformationÂ
Foodservice
Catering PouchesÂ
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Pack size: 400g
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12 × 400g ready meals per case
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Case net weight: 4.8kg
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90 cases per pallet
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1,080 × 400g ready meals per pallet
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Pallet net weight: 432kg
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Supplied frozen or Chilled
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Pack size: 2kg
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6 × 2kg pouches per case
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Case net weight: 12kg
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72 cases per pallet
 -
432 × 2kg pouches per pallet
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Pallet net weight: 864kg
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Case dimensions:
390 × 235 × 210mm
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Supplied frozen or chilled
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400 g Gourmet Frozen Ready MealsÂ
Oven Preparation
• Preheat the oven to 175°C.
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• Transfer the defrosted Mac & Cheese into an ovenproof tray.
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• Add your chosen cheese or toppings.
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• Heat until piping hot throughout and the top is golden and bubbling.
Stovetop Preparation
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• Transfer the required amount of
defrosted Mac &Â Cheese
in to a saucepan
• Heat gently over medium-low heat,
stirring regularly
• Continue heating until
piping hot throughout
• Add extra cheese and your favourite
toppings
and serve immediately
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2 kg Catering Packs
Preparation and StorageÂ
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Keep frozen below −18°C
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Defrost fully under refrigerated conditions
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Once defrosted, keep refrigerated and use within five days
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Once opened, keep refrigerated and use within one day
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Do not refreeze after defrosting
Microwave Preparation
• Transfer the required portion of defrosted Mac & Cheese into a microwave-safe container.
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• Heat in suitable intervals, stirring between each interval to ensure even heating.
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• Continue until piping hot throughout.
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• Allow to stand briefly before serving.
Make it your Own
Our Gourmet Mac & Cheese can be served as a
​
Main serving - Side dish - Base or Loaded mac
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Be creative with toppings and turn it into
your own signature dish
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Serving suggestions include:
• Truffle oil and mushrooms
• Bacon, mushrooms and garlic
• Herbs and spices, including
parsley or paprika
• Breadcrumbs for additional crunch
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400 g Frozen Gourmet Ready Meals Preparation and StorageÂ
-
Keep frozen below −18°C
-
Defrost under refrigerated conditions
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Once defrosted, keep refrigerated and use within three days
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Do not refreeze after defrosting
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Our frozen ready meals have an 18-month shelf life
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Please see the front of the pack for the best before date
Microwave from Defrost CAT E 800W
• Cook from defrost in 2½ minutes
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• Remove the sleeve and pierce film lid
• Place in the microwave
• Cook on full power for 2½ minutes
​
• Stir, and cook for a further 2 minutes
• Leave to stand for 1 minute
• Ensure the product is piping hot before serving.
Microwave from Frozen CAT E 800W
• Cook from frozen in 8 minutes
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• Remove the sleeve and pierce the film lid
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• Place in the microwave
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• Cook on full power for 6 minutes
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• Stir, then cook for a further 2 minutes
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• Leave to stand for 1 minute
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• Ensure the product is piping hot before serving.
Oven from Defrost FAN 180°C / GAS 6
• Defrost under chilled conditions 35 minutes
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• Cook from defrost
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• Remove the sleeve and film lid
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• Place in the centre of the oven
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• Cook for 35 minutes
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• Leave to stand for 1 minute
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• Ensure the product is piping hot before serving.
Oven from Frozen FAN 180°C / GAS 6
• Cook from frozen 45 minutes
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• Remove the sleeve and pierce the film lid
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• Place in the centre of the oven
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• Cook for 30 minutes
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• Remove film and cook for a further 15–20 min
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• Leave to stand for 1 minute.
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• Ensure the product is piping hot before serving.
Sleeve: Recycle
Film: Do Not Recycle
Tray: Rinse and Recycle
Recycling